honey and spice

        happy saint patrick's day! i've had this idea on my list for a while now and i was really excited to try it; mostly because soda bread is my favorite part of saint patrick's day and cupcakes are one of my favorite things to make (plus who doesn't love ice cream). anyways, i'm going to get right to the recipe...

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     biscotti! the first time i made these was on a saturday morning. i looked down at the steaming mug of coffee in my hand and was reminded of the almond flavored, chocolate-dipped cookies. and then, of course, i was craving one and wondering how exactly one went about making them.      the first time i ever had biscotti was when...

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     spring is finally on it's way and as the days have gotten warmer, the snow has finally turned to rain (fingers crossed that it stays that way.) and as we all know, april showers bring may flowers; so why not cook with them? okay, okay, it's a bit early for flowers to be blooming, but i'm getting excited - and i had some dried...

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